Spanish extra virgin Manzanilla olive oil (1 liter)

100% extra virgin Manzanilla olive oil – cold-pressed, premium quality, with fresh fruity aromas.
A slice of the Mediterranean lifestyle: pure, natural, made from berries ripened in the sun.

Freshly picked Manzanilla olives are cold-pressed within 5 hours of harvest, so the oil retains its original values: its soft, full texture, its floral-fruity aroma and its delicately peppery finish.

The large, fleshy fruit of the Manzanilla variety gives off an intense fruitiness that is both fresh and distinctive. The taste unfolds like a sunny afternoon among the olive trees: light and fruity at first, then subtly bitter, and finally smoothed out with a hint of sweetness.

What do we recommend?
A few drops of this oil can completely change the mood of a dish. Perfect for:
• for fresh salads and caprese
• for grilled or roasted vegetables
• for bruschetta and antipasti
• for cream soups, pasta
• or simply with a good quality bread

This oil doesn't just add flavor — it injects the warmth of the Mediterranean sun into the food, the Soulevi feeling , which makes every bite more homely and lovable.